After a full year’s delay the U.S. Food and Drug Administration has finally released some key proposed rules due under the 2011 Food Safety Modernization Act. These proposed rules include (click on each to learn more):
1. Hazard Analysis and Risk-Based Preventive Controls (HARPC)
3. Current Good Manufacturing Practice (CGMP) changes
Stay tuned to the FDAImports.com blog for more in-depth analysis of the proposed rules and what they’ll mean for industry, food safety and imports.
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